because the country was sitting on high
stocks built from successive bumper
harvests. Imports of feed cereals are
expected to return to average, after the
exceptional high levels in 2014/15 and
2015/16, due to expectations of the much
larger use of domestic maize for feed and
industrial processing, says FAO. This is
being occasioned by Beijing’s decision to
pare domestic inventories. Rice imports by
China are expected to remain close to the
five-year average of 5.8mt, given
persistently more profitable prices in other
major origins in Asia compared with local
quotations.
According to USDA, the global coarse
grain production forecast for 2017/18
remains virtually unchanged at 1.322bn
tonnes. It further says coarse grain outlook
relates to “nearly unchanged production,
increased use, lower trade and greater
stocks relative to last month.” Production
outlook for coarse grain in the southern
hemisphere points to a likely decrease
mostly due to contraction in plantings and
unfavourable weather in South America and
southern Africa. Brazilian corn production
is down. For Argentina it is a double
whammy — its late planted corn stands to
suffer yield loss due to heat and dryness
during February and March while the early
planted corn yield was lower than
expected.
The US corn is positioned for larger
exports and increased crushing to make
ethanol, a non-fossil energy source. The
country’s corn exports are raised 175m
bushels to 2.225bn bushels. This shows
global price competitiveness of US corn
and reduced exports by Argentina. China,
which suffered a 2% fall in maize production
in 2017 at 216mt from 219.554mt in 2016
will see its imports climb, including from
the US with which it is now engaged in
trade skirmishes. Maize production fell two
years in a row and the 2017 output sank
below the 2012/16 average of 217mt.
Reuters reported quoting an analyst that
China could end up importing 20mt of corn
a year, more than six times the current level
to meet a switch to greater use of ethanol
as energy source. USDA estimates China
will end up importing 3mt of corn during
2017/18 crop year, up from 2.4mt in
2016/17.
The Indian Agriculture Ministry says the
country’s production of coarse cereals,
including maize, jowar (sorghum), bajra
(pearl millet) and barley will be a record
45.42mt against last year’s 43.77mt. Maize
output is an all-time high at 27.14mt. In
order to have a greater degree of self-
reliance in pulses, a major source of protein for the common Indian, New Delhi is using
all the tools at its disposal, particularly
attractive minimum support prices and
improved supply of high quality seeds to
incentivize farming of the crop on an
increasingly bigger scale. The results are
already there. The country is harvesting a
record 23.95mt of pulses in 2017/18, up
from 23.13mt in the previous year.
However, the country’s concern point
remains oilseeds where production is
forecast to fall to 29.88mt from 31.28mt.
India’s big worry this sugar season
(October to September) is now to protect
the interest of farmers and save industry
sickness in the face of record production of
around 30mt against 20.3mt in 2016/17. As
major falls in sugar prices, which for the last
couple of months and a half do not even
cover the cost of sugarcane, are inflicting
big losses on crushing factories instances of
their failing to pay for the cane bills are
growing fast. Farmers are seething in anger.
But factories just don’t have the money to
clear cane bills.
India needs 25mt of sugar for domestic
use. That leaves it with seasonal surplus of
5mt plus the current season opened with
stocks of a nearly similar amount. Export
India must despite the low world prices.
Success in selling sugar in the world market
will, however, depend on what kind of
financial help New Delhi will be ready to
provide to enable factories to participate in
exports. Sugar industry official and farm
expert Om Prakash Dhanuka says “crisis of
the present kind will continue to recur at
regular interval till the government ordains
linkage of sugarcane and sugar prices. What
I’m saying has been recommended by the
Rangaraj committee.”
Talking about outlook for the farm
sector in general Dhanuka says: “We have
to wait till the fourth and final estimate is
out in August to know precisely the year’s
production of each major crop. The fact
remains whether it is rice, wheat or
oilseeds, India has much catch up to do to
raise productivity by way of reforming farm
practices, expanding irrigation command
area, creating condition for extensive use of
tractors and harvesters through consoli-
dation of land holdings and introducing a robust farm extension programme.” UN
and FAO statistics show that against the
cereal yield of over 7,000kg a hectare in the
US and 5,800kg a hectare in China, Indian
productivity is around 3,000kg a hectare.
Incidentally, Bangladesh, which at the time
of declaration of its Independence in March
1971 was seen as a basket case, has a cereal
productivity of over 4,100kg a hectare.
Giving a few examples to illustrate the
point of the country being a laggard in
making better use of land resource,
Dhanuka says referring to the US
Geological Survey 2017 that India has
179.8m hectares of cropland area, which is
9.6% of the global total. “With such a big
share of global cropland, India has
tremendous potential to make farming a
profitable and sustainable economic
activity. Unfortunately, even after 71 years
of Independence, the percentage of
irrigated land to total cropland is still 34.5.
The country remaining heavily dependent
on rains for growing crops, it is no surprise
that annual farm growth rate in recent
times fluctuated between 5.6% in 2013-14
and minus 0.2% in the following year. The
irrigation command area needs expansion
at a rapid rate,” says Dhanuka.
Citing a United Nations report,
Dhanuka says the planet could have as
many as 9.7bn mouths to feed by 2050.
“You factor in changing diets in the two
most populous countries on earth with the
per capita income rising and that will
require of us to lift global food output by
70 per cent from 2009 levels. This is what
FAO observes,” according to Dhanuka.
Besides raising farm efficiency by deploying
technology on a much bigger scale,
countries such as China and India will have
to see that instead of further land loss
because of degradation by way of pollution,
serious attempts are made to restore heath
to land.
Whether it is India or China, the farm
sector remains vulnerable to production
disturbances due to climate change in the
form of increased variability in temperature
and occurrences of extreme weather
events such as heavy rains, floods and
drought all leading to crop damages.
Disturbances to agro-ecosystems resulting
from climate change have led scientists and
agronomists to turn ambitious in
developing climate smart agriculture (CSA).
Still evolving, CSA has three defined
objectives: First, sustainably increase
agricultural productivity and incomes.
Second, make crop resilient to climate
change. Third, tighten greenhouse gas emissions. Dhanuka sees in CSA a right way forward.